We also made some ricotta spaghetti for dinner tonight. It had ground almonds, nutmeg and cinammon, as well as fresh chopped parsley from our herb garden. I liked it a lot, but Ed isn't asking for an encore performance. It was real nutmeggy, as I just couldn't quit grinding! With Amanda's encouragement maybe I'll start enjoying cooking!
Monday, June 28, 2010
Popcorn Mini-Cupcakes
We also made some ricotta spaghetti for dinner tonight. It had ground almonds, nutmeg and cinammon, as well as fresh chopped parsley from our herb garden. I liked it a lot, but Ed isn't asking for an encore performance. It was real nutmeggy, as I just couldn't quit grinding! With Amanda's encouragement maybe I'll start enjoying cooking!
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The cupcakes are so cute!
ReplyDeleteI'm glad you took a picture to preserve the cupcakes, they are adorable.
ReplyDeleteHoly Moly, I have never seen such a thing. I love them!
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