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Wednesday, November 21, 2012
Homemade Ravioli
Crystal found a recipe for pumpkin ravioli which we tried out on Sunday. We made an extra batch with just cheese for Ed.
It took a long time to cut out and seal each ravioli together, as you see Amanda doing in this picture.
But the result was worth it! The sauce was just butter with fresh rosemary and thyme. Mmm, mmm, good!
1 comment:
Ver
November 25, 2012 at 2:48 PM
Looks delicious!
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Looks delicious!
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