Catering to Please

Brittany and I spent yesterday morning at Sundance consulting with the catering manager. We had lunch at J-Dawgs (a much more reasonably priced catering option!).

While I waited for Crystal to get out of class I took the guitar over to Pioneer Park where I had plenty of time to work on my barre chords.

After accompanying Crystal on a foray to get school supplies, I went back to Salem, where Grandma and Ed treated me to a BLT with fresh garden tomatoes! To finish it off we even had fresh cantaloupe. I'm going to miss Utah!